Tips to Hire Spit Roast Catering

Whether you are planning to host a party or calling your family and friends home for a get-together, it definitely calls for delicious food and drinks shared with them. Have you ever thought about setting up a spit roast at your next party? It is a special technique of grilling a pig, chicken, or turkey on an open flame BBQ. Also known as a rotisserie, it is a process of roasting in which a specialist skewers the meat in a horizontal position above a flame. The animal’s body is wholly fastened with a rod. As it gets roasted slowly over the BBQ, all can watch and tickle their taste buds. It is a preferred method during outdoor recreation and camping where a campfire or fireplace is available for spit roasting. However, if you are hosting a party of a good number of people, then consider hiring a spit roast catering st Kilda expert.

Spit Roast Catering

Understand Spit Roasting First:

The process of spit roasting has been popular since medieval times. Those people used to roast the whole animals at a time for their big families or communities. They used to hire a servant, known as a spit jack or spit boy, who would slowly roast the meat by rotating it over an oven. A large cooking rod is pushed through the animal’s body and then hung over an open fire. This is the horizontal process of spit roasting. Earlier, people used to hold the meat vertically as well, but horizontal roasting is a much easier and effective spit roasting method.

The horizontal process of spit roasting can be used to cook different types of meats, including beef, pork, and chicken. A grill, open boiler, or convection oven can be used for cooking with this process. However, professional spit roast catering companies may also use motor-driven ovens or big industrial ovens for the process. However, balancing, holding, and rotating the meat over the oven is not that easy. It needs a lot of skill and precision to cook the meat evenly from all sides while taking care that it does not get over-cooked. So, the next time you think about hosting a party, think about spit roasting catering services.

Spit Roast Catering

Choosing the Right Spit Roast Catering Company:

  • Work Values and Responsibility: It is always recommended to look for a responsible firm with sincere work values. They must consider your personal interests and your guests’ preferences while serving them. They can use some fresh ingredients for your guests and they can use some advanced BBQ ovens for your open-air party.  
  • Skill Level: While they must be professional in their field, another quality to look for is their skill level and quality of service. They must have efficiency and the right set of skills to roast the meat properly and serve it in an attractive way.
  • Ingredients: Simply put, spit roast catering is not a simple task. It requires ingredients and experience combined together in the right amount. The catering company that you hire must be experienced in handling the method of spit-roasting efficiently, and they must have a good reputation in the market. You can check their online reviews in this regard.
  • Equipment: Cooking meat through spit roasting requires specialized tools and equipment. Cooking whole animals at a time is not a simple task and it requires a variety of vessels and equipment for the purpose, including sticks, solid rods, fireplace, cutleries, etc. Some form of advanced preparations is also needed, which can be done by a professional spit roast catering company only.
Spit Roast Catering

A spit roast catering firm that gives you a sampling or tasting of their food is the one who is confident in their work and take their catering business seriously. So, try this out and serve your guests with something that is good to taste and look at too.

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