What Is the Aim of Conducting Food Safety Training Online?

The main aim of food safety training online is to provide the participants with knowledge, awareness, and understanding regarding the culture of food safety in all dimensions. This, in turn, will help to improvise wholesome safety in the Food Organisations. It provides values and beliefs that would affect the mindset and approach towards food safety throughout an organization. In the present time, BRC Global Standard Issue 8, HACCP, FSSC 22000 V5.1, and Codex Alimentarius are some International Food Safety Standards. Their emphasis is on food safety and quality culture in every organization included in the chain of food safety. The basic concept of food safety, quality culture, and the process of their development and measurement are taught in food safety training online courses. Hence, the program is mainly designed to build the understanding among participants about creating safe environments for the clients, employees, and oneself. 


Who Are Eligible to Enrol in The Food Safety Training Program? 

People associated with Food Organisations and who are not associated with any such group but want to gain knowledge about food safety management and quality control can enroll for the course. The food safety training online course would be beneficial mainly for the following: 

  • Employees of a Food Organisation
  • Representatives of Management
  • For those who are assigned to improve food safety culture
  • Team members of food safety
  • Auditors and inspectors of the food safety sector 

What Kind of Study Materials Are Provided in Food Safety Training Online? 

The following are the types of study materials that are availed in the food safety training online course: 

  • Video Contents- This would include topics like introduction to food safety culture, steps for its development, and assessment of the same. The topics would be divided into different sessions of the training process.

  • Handouts in PDF format- Handouts in the form of PDFs are provided to the participants undergoing food safety training online. They can download the PDFs for future reference and can go through them offline later for a better understanding of the topics.

It is to be noted that the study materials are removed from your account soon after the final examination is completed, and a certificate is issued by the authority.

Food Safety Training Online

What are the Topics That Are Covered in A Food Safety Training Online?

  • Importance of food safety
  • How to receive and store food
  • Hazard Analysis and Critical Control Points
  • Controlling time and temperature
  • Safe preparation of food
  • How to prevent cross-contamination
  • Regulations of food safety
  • How to maintain personal hygiene
  • Process of heating, cooling, and thawing
  • Training participants in food sanitization

What is the Mode of Examination That the Participants Of The Food Safety Training Program Will Appear? 

Exams conducted are in online mode. The participants need to pass both the session exams and the final exam, which are the parts of this food safety training online. Only after passing the exams successfully certificates would be issued online, which can be downloaded and printed. There are different countries, cities, and state regulations demanding you to pass an examination that is accredited under the Conference for Food Production or CFP. The examination must follow the standards of the Food Protection Manager Certification Program. 

The food safety training online program is important to ensure the health of the customers, improvise the performances of the employees working in any Food Organisation, and also maintain a good business reputation. Considering the significance of the course, you can apply in such programs for a better understanding and build advanced skills in Food Safety and Quality Control.

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